Oh MY! I'd never had cobbler before... Boy, I did not know what I was missing! My husband had never eaten before either -- but the eyerolls as he devoured mine let me know it was good!
Blackberry Cobbler
Ingredients
4 cups fresh blackberries
Zest & juice of 1 lemon
1 stick unsalted butter
1 cup sugar
1 cup all-purpose flour
2 teaspoons of baking powder
1/4 teaspoon of salt
1 teaspoon of vanilla
1 cup milk
1-2 tablespoon brown sugar
Directions
Preheat oven to 350°
Place blackberries in a bowl and "smush" to release some of juices
Add sugar, lemon zest & juice to berries. Combine and set aside
*You may not need a full cup of sugar - just use your own judgement!
Melt stick of butter in a 13x9 baking dish
In a separate bowl, whisk together flour, baking powder and salt. Add sugar and then whisk until well blended
Slowly stir in vanilla and milk and continue whisking
Once butter is melted in baking dish, slowly pour batter over the butter (do not stir!)
Pour berries on top of the mixture in baking dish (do not stir!)
Sprinkle brown sugar liberally over the top
Bake for 45 min to 1 hour until golden brown
To serve, put warm cobbler into a bowl and add a scoop of vanilla ice cream on top! :) Watch out! It'll make you wanna smack yo mama!
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